With little notice I had to bring a plate of homemade cookies to an event. I went to my favorite recipe for help. It is a miracle they even made it out of my house, I wanted to stay home and eat them by myself.
You will need a mini muffin pan, Reese's Minatures, and ready to bake peanut butter cookie dough.If your cookie dough makes 24 you are all set to go. If it makes 12 big cookies like the one I bought you need to break apart each cookie so you get 24 pieces of dough. Just place them in the muffin cups. Bake it for about 5 minutes LESS than the directions say. You need the cookies to be gooey when they come out of the oven.
While they are cooking unwrap 24 Reese's cups. They need to be lined up and ready to go because the next step has to be really quick. When they are unwrapped walk away. Trust me, if you stay in the kitchen they will start disappearing. Go check your email, read my blog, etc.
As soon as you pull the cookies out of the oven push a Reese's in each cookie. Since the cookies are still gooey the Reese's will fit in nicely. Let the cookies cool while still in the muffin tin. The cookies will cook a little bit more while they sit. When they are cooled pop them out and try not to eat them all. Enjoy!
I think I've told you before, but these are now the official cookies at my house. I make them for every occasion!
ReplyDeleteMy mom makes these cookies too..and they are AMAZING!!!!
ReplyDeleteMmmmmmm... Bless you for sharing this. ;)
ReplyDeleteThese are so yummy! My MIL gave me this idea and they are awesome!
ReplyDeleteYes, MAY GOD BLESS YOU for making this recipe available to me -- er, us. I will now attempt to make them and then not eat them all myself. In one sitting. In the dark. While slapping my husband's and son's hands away. Seriously.
ReplyDelete:0)
Nice!! Thanks for sharing!
ReplyDeleteThanks for the great tip!
ReplyDeleteCurse you for sharing this!!!
ReplyDeleteThanks. Now I want to run out to the store for cookie dough and peanut butter cups. I am in pjs....so I probably won't but who knows they do look REALLY YUMMY!
ReplyDeleteWHY? Why did you have to post this? Just when I resolved to swear off sugar for good?! You're killin' me.
ReplyDeleteOh YUM. They sound delicious! Thankfully I do not have the pan required or any of the ingredients. But I am drooling on my keyboard just looking at the pictures...
ReplyDeletethanks alot!!! Now i have to try this recipe!!
ReplyDeleteI've had these babies before AND THEY ARE DELICIOUS!!!!! Truly a gift from God :)
ReplyDeleteGussy
serious YUM!
ReplyDeleteThese look way too yummy. Definitely making them soon. Thanks for sharing!
ReplyDeleteMmmmm...I seriously want one right now. Those look fabulous!
ReplyDeleteMy Memaw used to make them with the Toll House recipe cookie dough. This would be much faster!
ReplyDeleteThese are some of my favorite - I had forgotten about them!
ReplyDeleteThis looks so good and so easy. Seriously.
ReplyDeletewow! Delicious! I always wondered how to make those!!Now I know!!! Great blog!!!
ReplyDeletegotta follow you!!!:)
ReplyDeleteOh yum!
ReplyDeletesandy toe
I crush up macadamia nuts and put those in the bottom of the pan, and use sugar cookie dough...also very super duper delish!
ReplyDeleteOMG the kids are going to love 'helping' Grandma make this cookies! I'll have them do a test run this weekend...only because I am dying to taste them...and then make a couple of batches for our Thanksgiving get together. Don't worry, they all understand the word "HOT!" For a chocolate and peanut butter treat they will be especially careful.
ReplyDeleteis it wrong that I would like to eat a tray of these right now?! thanks for sharing!
ReplyDeletepatti
yum!
ReplyDeleteYUM!
ReplyDeleteHave you ever tried them with a different flavor of cookie dough? I'll have to get my hands on a muffin tin like that first....
I make something very similar, but i haven't used the PB Cup cookies, i just use plain peanut butter cookies. I will have to try your version! I have also done choc chip cookies with rolo's or snickers.
ReplyDeletemaking these to bring to youth group tonight:)...I'm sure they'll be devoured! thanks for the fun recipe!
ReplyDeleteThis recipe intrigued me. I love simple and YUMMY!
ReplyDeleteAs soon as I get a mini muffin pan I'm making them!
We make these every year for Christmas, with assorted candies. My favorite are with rolo's in the middle! My mom also uses the brownie pre-made batter, and puts the Hugs in the middle. Love them!
ReplyDeleteHeather
My Frugal Family
theherberfamily.blogspot.com
Oh. My. Goodness! These are amazing. They were a huge hit at my daughter's play group. Even my husband,who is not a sweets fan, keeps asking for more of these delicious cups of goodness. Thanks for sharing. :)
ReplyDeleteI just made these with my grandson and we couldn't get them out of the tins! I tried cooking them longer and still they won't come out. Suggestions please!
ReplyDeleteWow - these cookies are trouble!! I can't wait to make some and see how fast they disappear!
ReplyDeleteHave a wonderful weekend!
Best christmas cookies yet!!
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